Time for a bit of
verse- that's why my blog is called Fifi Verses The World- because I used to do
a regular column for Next Magazine (for 8 whole years!) when the completely wonderful Lindsey Dawson was editor there- she gave me my first writing break! I love that woman for all
the opportunity and mentoring she gave me- and she is still doing that with
great workshops amongst the many wonderful things she does. Go check them out here.
Anyway, about the
poem. I wrote this when the kids were small and picky as about food. Drove me
bananas and I always said that I'd know when they had grown up because they'd
eat a curry. Well now they truly do eat all sorts of things and more than that,
our son has become a chef. I would never have thought it when he was 5 years
old spurning mushrooms and now at 21 he is totally frustrated with my lack of a pantry. It's
not that I don't have one, it's what's in it that he despairs of. Is this
really my revenge for all the years of 'I don't like that!' dished up by
offspring?
Here's a bit of rhyme for all of you out there who are at your wits end about getting the right foods into your kids...
Just Desserts
I'm desperate for
Salad Nicoise,
Or sautéed
silverbeet,
But chips and
chicken nuggets,
Is all they ever
eat.
That, and mashed
potato,
Instant noodles
and mince pies,
I'm sick to death
of KFC,
Or anything that
fries.
Cooking for them
makes me weep,
It's all so
frigging bland,
They spurn fresh
market produce,
And worship mush
that's canned.
The books all say
don't worry,
Kids won't starve
deliberately,
But mine will
three day hunger strike,
Than down a fresh
green pea.
That, or search
with patience,
Through every
scrap of food,
To pick out
grains of couscous,
And onion flakes
half chewed.
They just don't
know I'm plotting,
To avenge my
tortured meals,
I want them both
to get a taste,
First hand of how
it feels.
They'll invite me
round to dinner,
When I'm seventy
odd years old,
And won't eat
sugar, salt, or fat,
...revenge is
best served cold.
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